87 Fuss-Free Dinner Recipes That'll Give You The Inspiration You Need (2024)

Obviously roasting a block of feta with bursting tomatoes is going to be amazing. But is it good enough to break the internet? Our answer, begrudgingly, is yes. It's genius!

Get the Baked Feta Pasta recipe.

Slow-cooked to perfection, and the ultimate winter warmer.

Get the Beef Casserole recipe.

When you cook the dumplings, they should come out of the oven crispy on top but just a little bit soggy underneath. Perfect!

Get the Beef Stew with Dumplings recipe.

Beef Massaman Curry is the dish of dreams, and one of our favourite Thai recipes. The sauce is rich in flavour and the beef falls apart beautifully.

Get the Beef Massaman Curry recipe.

Don’t skip the fresh tarragon, it really is what gives this classic the elevated flavour lift.

Get the Chicken Casserole recipe.

This delicious broccoli and stilton soup is a classic for a reason. The flavour of creamy broccoli works perfectly with tangy and savoury Stilton. You could also use a different cheese such as cheddar on the toasts, if you prefer.

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We’ve kept this recipe super simple, and have packed it with pearl barley and potatoes, meaning that if you like, this can be a dreamy one-pot.

Get the Lamb Casserole recipe.

We love this artichoke and pea risotto. The artichokes in this dish really make this easy risotto recipe feel like an indulgent treat. Use chargrilled artichoke hearts if you can find them for an even better flavour. Lemon and basil lift all the flavours beautifully in this dish.

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It’s time to get creative with whatever veggies, carb and stock you prefer!

Get the Minestrone Soup recipe.

Nduja pasta is one of our go-to meals. The soft, spicy salami is from the Calabrian region of Italy and is absolutely delicious with pasta.

Get the Nduja Pasta recipe.

Delightfully rich and hearty, with the perfect balance of tomato and smoky paprika as the base. You can’t get more classic than a sausage casserole, and this really is it done properly.

Get the Sausage Casserole recipe.

Adding anchovies to all sorts of dishes automatically brings a ton of rich, salty flavour. And this comforting tomato pasta dish is no exception.

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Venison casserole is such a beautiful dish in the colder months, and benefits from that low and slow cooking process.

Get the Venison Casserole recipe.

Our katsu curry sauce uses coconut milk, chicken stock, soy sauce and curry powder. A simple take on everyone’s favourite restaurant or takeaway dish.

Get the Chicken Katsu Curry recipe.

Turkey curry is hands down one of our favourite leftover meals. Plus, 45 minutes and it's on the table, packed full of spices and other store-cupboard staples.

Get the Turkey Curry recipe.

This mac couldn't be more classic.

Get the Three-Cheese Mac recipe.

Chicken souvlaki is a classic Greek fast food dish that will make you feel like you’re on holiday in no time. Consisting of grilled skewered pieces of meat, you eat it hot straight off the skewer and can serve it with a variety of sides - we've gone for flatbreads and chips, with Greek salad and a good dollop of tzatziki.

Get the Chicken Souvlaki Skewers recipe.

Beef Rendang is one of our favourite curry recipes. Fragrant and rich, Rendang is made using beef and coconut to give it a fantastic sweet, salty and umami flavour.

Get the Beef Rendang recipe.

Yeah you heard it right, we've taken the classic Balmoral Chicken and turned it into burger form because it's 2020, and we can. Balmoral Chicken is a classic Scottish dish - chicken breast wrapped around haggis and served alongside a punchy whisky sauce and it's a combination of seriously tasty flavours.

Get the Balmoral Chicken Burger recipe.

This easy chorizo and cod traybake is so delicious. The added extra step of the herb crumb is crucial in my opinion. Dipped into the chorizo oil gives this cod an added layer of deliciousness.

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